Basil Leaves Best Choice 0.75oz

Basil Leaves best Choice 0.75oz

BEST CHOICE | BASIL LEAVES| HERBS & SPICES

DESCRIPTIONS:

Basil is a genus of annual and perennial herbs and shrubs of the Lamiaceae family. Representatives of the genus are natives of tropical and warm temperate regions of the Old World. Basil has a tart clove-sweet aroma, slightly tart taste.

Basil is used fresh and dried as a spice. Its properties appear gradually in dishes - first it gives bitterness, and then a sweetish aftertaste. Basil is put in soups, in meat and vegetable dishes, especially from beans, peas, beans, tomatoes, spinach, sauerkraut. As a spice, it is more valued fresh. Young leafy shoots are finely cut and added to sandwich butter, meat dishes. Basil goes well with tomatoes, green vegetables, salads, soups, eggs, fish, cheese, lamb, pizza. It is used in any form in the manufacture of ketchups, sauces, gravies, dressings. Crushed dried basil leaves improve the taste of sausages, pates, they are added to dumplings. This seasoning is used in omelettes, salads, crab dishes. then used to add a savory flavor to salads and white sauces.

FOR GOOD HEALTH:
Basil contains from 0.2% to 1.5% essential oil, which contains components: methylchavinol, cineole, linalool, camphor, ocimene, tannins, acid saponin. In addition, it contains sugars, carotene, phytoncides, vitamins: C, B 2, PP, rutin. Basil is boiled and drunk for chronic diseases of the stomach, bladder. Its essential oil has a bactericidal effect. It is useful for relieving spasmolytic conditions, with bloating, flatulence, etc. Dry and fresh grass is also used for aromatic baths, instead of snuff, for rinsing the mouth. Basil helps with respiratory diseases, high fever, asthma, lung diseases, cardiovascular diseases and stress.

FEATURES & FUNCTIONS:

10g/0.35oz Content Per Packet.

40pcs/carton.

Garlic oil is a classic side dish for snails, shellfish and fried fish.

They Are Stuffed And Marinated Meat, Used In Sauces And Casseroles.

Used Fresh For Frying, Cooking Meat And Poultry, Cooking Soups, Jelly And Jellies, Homemade Sausages.

INGREDIENTS:
Basil Leaves

ORIGIN:
United States of America